National Restaurant Association | Representing, Educating and Promoting the Restaurant / Hospitality Industry
HomeNewsIndustry ResearchRunning Your BusinessNRA Show and EventsPolicy and PoliticsCareers and EducationFood Safety and NutritionCommunity OutreachPress Room
About UsJoinStoreStudy GroupsMember LoginDine Out Powered by Google
October 6, 2008
Home » About Us » Leader Bios


Association Leadership

The National Restaurant Association is governed by a volunteer board of directors and led in Washington, DC, by a President and Chief Executive Officer. On average, the board consists of 82 directors from across the country who represent every facet of the restaurant industry.

Michael Kaufman Michael Gibbons Sally Smith Dawn Sweeney
Michael Kaufman
Chairman

Enovo Restaurant Ventures LLC
Chappaqua, NY
Michael Gibbons
Vice Chairman

Mainstreet Ventures
Ann Arbor, MI
Sally Smith
Treasurer

Buffalo Wild Wings Grill and Bar
Minneapolis, MN
Dawn Sweeney
President and Chief Executive Officer

National Restaurant Association
Washington, DC